Travelers passing through Philadelphia International Airport (PHL) can now enjoy Mexican fare from the popular Dos Toros Taqueria. The New York-based brand started by two Bay Area natives is now open in the food court between Terminals B and C, offering an all-day menu of Mission-style burritos, tacos and bowls as well as alcoholic and non-alcoholic beverages.
“The Grove Inc. is thrilled to welcome our latest national brand partner, Dos Toros, to our portfolio at PHL,” said Nina Madonia, CEO of The Grove Inc, which will operate the airport location in partnership with M2 Concepts, LLC. “The Dos Toros menu is fully customizable, and the made-to-order meals are always fresh and delicious. We know the PHL travelers and community love a quick morning bite and quality food on the run, and Dos Toros delivers!”
“Bringing Dos Toros to Philadelphia International Airport marks an exciting milestone for our brand as we continue expanding into high-profile travel destinations across the country,” added Jeff Drake, president of Dos Toros. “We’re incredibly proud to partner with The Grove Inc. to introduce Philadelphia passengers to the fresh ingredients, bold flavors and hospitality that define Dos Toros, and we look forward to serving travelers from around the world at PHL.”
“PHL continues to expand its culinary program with brands that bring both quality and authenticity to our terminals,” said Mel Hannah, vice president and general manager of MarketPlace PHL. “Dos Toros offers a made-to-order option that meets the evolving needs of PHL passengers as we enter the busy summer travel season while delivering a fast, reliable experience.”
