SSP Canada has opened a new eatery at Montréal-Trudeau International Airport (YUL). Located between gates 78 and 79, the Italian-inspired bar and restaurant offers all-day food and drink ranging from coffee and breakfasts to pizza, pasta and cocktails.
“ADM Aéroports de Montréal is delighted to welcome the new Barrafina restaurant to YUL Montréal-Trudeau International Airport,” said Philippe Stas, vice president of services, commercial and innovation at ADM. “With its Italian flavours and balanced menu, this new establishment will enhance our dining options and offer a fresh experience in the transborder zone. Passenger satisfaction is a priority for our organization, and we are proud to collaborate with our partner, SSP, to provide a terminal experience that rivals those of major international airports.”
“Barrafina was created to bring a little more rhythm, warmth, and enjoyment to the airport journey,” added Jennifer Juul, vice president of development at SSP Canada. “It’s a concept rooted in the convivial spirit of Italian food and drink but designed specifically for how people travel today — with quality, flexibility, and atmosphere all working together. We’re proud to open Barrafina at YUL’s transborder area and to continue our longstanding partnership with the airport and ADM Aéroports de Montréal in creating dining experiences that feel both elevated and genuinely welcoming.”
