The Port Authority of New York and New Jersey, American Airlines, ASUR Airports and Phoenix Infrastructure Group on Tuesday celebrated the completion of John F. Kennedy International Airport (JFK)’s Terminal 8 transformation with the grand opening of a $125-million commercial program that features more than 60 new dining, retail, duty free and experiential concepts that have been curated to reflect the culture, tastes and creative spirit of the airport’s home borough and city.
The debut of the new commercial program makes Terminal 8 the first completed terminal redevelopment project in the Port Authority’s $19-billion transformation of JFK into the global gateway the region deserves. The commercial redesign follows a $400-million expansion and modernization of the terminal, completed in 2022 by American Airlines, which included five new widebody gates, four new widebody parking positions, an expanded and upgraded baggage handling system, and 130,000 square feet of new and refurbished space.
“Nearly a decade ago, the Port Authority unveiled its vision plan for the transformation of JFK International Airport into a world class global gateway that would once again be worthy of the city it calls home,” said Port Authority Executive Director Kathryn Garcia. “With the completion of Terminal 8 and the debut of its diverse, locally inspired commercial program, we are giving passengers their first glimpse into what a new JFK will represent with a best-in-class experience from curb to gate.”
Ian Carter, vice president of ASUR Airports JFK, said the company is proud to partner with key players to deliver “a dynamic experience rooted in the heart of New York and built to set a new standard for what’s possible in an airport terminal. By elevating local businesses and expanding opportunities for diverse operators, we are transforming the passenger journey and strengthening the neighborhoods and communities that make New York City,” he said. ASUR Airports took over the T8 contract in December when its purchase of URW Airports was completed.
The JFK T8 concessions program features 20 local dining and retail brands operating alongside global favorites. The Port Authority and ASUR spent years cultivating the local presence through outreach with local elected officials and community partners. ASUR then paired local operators with leading brands and partners. The local component includes five graduates of the Port Authority’s Institute of Concessions, including the minority owners behind the iconic BKLYN BLEND, Rincón Salvadoreño, Harisa Hot Honey, Beautiful Amore Skincare and the historic Neir’s Tavern.
The centerpiece of the redevelopment is The Boroughs Food Hall by MERA, featuring a mix of beloved New York institutions and emerging local concepts, including Cobblestones, Black Star Bakery & Café, Mito, Naya, Flavortown Kitchen by Guy Fieri, BKLYN BLEND, Bagel Boss, and Le Petit Gourmet.
“We’re proud to be part of the Terminal 8 program and to help shape an experience that truly reflects the energy of New York and the expectations of today’s traveler,” said MERA USA president Rafael Aguirre. “At MERA, we focus on delivering a seamless passenger journey—where quality, speed, and thoughtful design come together to make travel more enjoyable. This milestone is not just about opening doors, but about elevating the overall airport experience for the millions of passengers who pass through Terminal 8 each year.”
The newly launched program features the first U.S. airport locations of Eataly and Peach Palace by Momofuku, both operated by HMSHost. Terminal 8 also introduces some of New York’s most recognizable dining names, including Bowery Meat Company and the Black Tap portfolio of brands. Local staples such as Black Tap Singles & Doubles, Black Tap Bar, Tender Crush, Zaro’s Family Bakery, Alidoro, Dos Toros Taqueria, Neir’s Tavern and Golden Krust further strengthen its New York identity. Global favorites including Pret a Manger, Shake Shack, Starbucks, Dunkin’ and Jimmy John’s round out the offering.
Alongside the food hall, passengers experience a reimagined duty free environment created by Avolta’s Dufry team. New retail destinations include W. 12th St. Market, Beauty on 5th, The Park @ T8, BKLYN Shopping, and an expanded collection of luxury boutiques featuring Longchamp, Marc Jacobs, Lacoste, BOSS, TAG Heuer, Breitling, Montblanc, premium designer sunglasses through Avolta’s Suncatcher concept plus Pre Loved Luxury offering jewelry, watches, and upcycled high-end leather goods. The Connoisseur Collection introduces a curated selection of fine spirits, tobacco, and the terminal’s new hidden speakeasy, Blinded Tiger, while the soon-to-open Bubbles on 5th weaves together fragrances with Champagne and wine.
“Being part of the commercial redevelopment of Terminal 8 is a significant opportunity to help shape the next era of the JFK passenger experience,” said Steve Johnson, Avolta’s North American president and CEO. “This project reflects a bold vision for modern travel, and we’re proud to contribute through a retail and dining program that elevates local businesses, showcases New York’s culture, and delivers world-class hospitality.”
Other retail offerings include I Love NY, Dear NYC, iPorte, five Hudson stores, MAC, LEGO and M&Ms. In addition, Natchie and alchemy., operated by small, local, women- and minority-owned entrepreneurs, opened as part of the small business accelerator program which now includes THE COLLECTIVE, a curated retail concept bringing together independent New York brands. The terminal also offers a Gameway video lounge, Minute Suites and three currency exchange locations.
